Hyderabadi Chicken Biryani boasts of a beautiful cacophony of flavours that is known the world over. A delicious medley of fine long grain rice spices and chicken pieces, this Hyderabad style dum biryani is very easy to make and a delight to eat. Here is how to make it at home.
This restaurant-style Veg Pulao is a delicious medley of rice, spices, and vegetables. Also known as Vegetable Pulao Pulav or Indian Pulao, this North Indian dish is very simple and easy to make and pairs perfectly with any raita or curry of your choice.
Schezwan Fried Rice is an Indo-Chinese dish where cooked rice is stir-fried along with a few sauces, seasoning, protein, and veggies. All the ingredients used in this recipe are vegan, making it apt if you have a special diet.
Sweet Corn Fried Rice recipe is a quick, easy and delicious Indian Chinese style stir-fried rice that can be prepared with leftover rice in under 15 minutes and makes a great weeknight or lunchbox meal that everyone will love. Vegan and kid-approved!